Stir to combine. See More. Vitamix 5200:https://amzn.to/1KZfTxs So many of us have adopted them into our weekly routines, and I hope you know how grateful we are! Peel and seed cucumbers. Use of this site constitutes acceptance of our. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Thanks! To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. Thank you, Laurie. Im a Health, Wellness & Weight Loss Coach, Mom of two, and the Founder of Clean & Delicious. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. Toss gently. So great to hear this. Just loved the salad. And if I should adjust any ingredients if I do? Instructions. Please read my disclosure policy. Cucumber Mint Lemonade, a simple 5-ingredient recipe featuring refreshing cucumbers and fresh mint. This salad was so great. The aftertaste doesnt bother me with strong acidic/ bitter foods. Design by Purr | Support by Foodie Digital. She takes a holistic approach to health and wellness and is loved for her approachable, down to earth style both in and out of the kitchen. I love that you didnt seed Ive been tempted and will try that next time and I love that you added radishes to the ice bath. This salad is so refreshing when the summer heat and humidity try to drag you down. Yours always are excellent in this respect. However, I do not like onions if they are not cooked. I used small Persian cucumbers and didnt bother seeding. Transfer to a pitcher; refrigerate 15 minutes. Thanks! EatingWell may receive compensation for some links to products and services on this website. Your email address will not be published. Step 1: Make the cucumber mocktail base by blending together the cucumber, mint, and lime. Laura. 3. mint springs, plus more for garnish. Jen, thank you for so generously sharing so many amazing and reliable recipes with us, for free. This makes it easier to sweeten the lemonade to your own taste preference. Refrigerate until ready to serve ( I pour the infused lemonade back Whisk by hand until the sugar is dissolved. Salad and Go cannot guarantee the absence of these allergens in our ingredients. Meanwhile, soak the red onions in a small bowl of ice water for ten minutes, then drain in a fine mesh strainer. Mini Protein Waffles with bananas for brunch! Add to the quinoa. As I always say, Ali does simple things super well! This thirst-quenching beverage can be served as a mocktail or cocktail for your next gathering and is sure to be your go-to summer treat. Refrigerate until ready to serve ( I pour the infused lemonade back into the Lemonade bottle and put in the fridge it is a easy way to store until I am ready to serve), Per Glass: Pour cucumber mint lemonade over a glass of ice with 2 ounces of Ketel One Botanical Cucumber & Mint vodka. Any tips for makingit ahead?. 2. Garnish with the remaining sprigs of mint, slice of lemon and additional cucumber slices, if desired. Thats why we decide to make our own homemade lemonade with fresh summer cucumber and mint. This cucumber-mint lemonade from Andrew Zimmern is refreshing for the whole family + will cool guests down on a hot summer day. Peel and seed cucumbers. Mix together 1 cup of sugar and 1 cup of water until boiling, then stir until all the sugar is dissolved. Id recommend about 1.5 teaspoons. Lay a clean dish towel flat on the counter, and then dump the cucumbers over top. Add to cucumber mixture; toss to coat. 1/4 teaspoon freshly ground black pepper, plus more to taste. It goes great with Jenns steakhouse burgers or grilled chicken. Home Recipes Lunch Drinks Cucumber and Mint Lemonade. This Cucumber Mint Lemonade might be the most refreshing drink youll have all summer! Can I use another herb for this salad thats not mint? You can use fresh squeezed lemons if you have them, and you have the time. Another way to use cucumber and mint in drinks is by using them as garnishes. Add the water, sliced cucumber, sliced lemon, and the remaining mint leaves to the pitcher. Vodka or gin would work great! Required fields are marked *. Enjoy your lemonade. Instructions. Pour Cucumber Mint juice into Lemonade. Next post. (I deducted a star because of the Wesson oil! If you love this recipe, please consider giving it a star rating when you post a comment. Im a Registered Dietitian Nutritionist living in Zionsville, IN. I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom, Grilled Salmon with Creamy Cucumber-Dill Salad, https://www.seriouseats.com/cucumber-and-mint-salad-recipe. 1/2 teaspoon best quality sea salt, plus more to taste. Instructions Combine the cucumber, mint leaves, lemon juice, 1 cup water and sweetener in blender and process until smooth. Pour the lemonade into a pitcher through a fine mesh strainer to remove any cucumber pulp or mint leaves. Stir in the sparkling water. The red onion can be omitted, but it adds an extra crunch. Shred with a robot coup attachment. fresh lemon juice, plus slices for garnish, English cucumber, chopped, plus slices for garnish, .css-g0owdm{display:block;font-family:Memphis,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-g0owdm:hover{color:link-hover;}}@media(max-width: 40.625rem){.css-g0owdm{font-size:1.25rem;line-height:1.2;}}@media(min-width: 40.625rem){.css-g0owdm{font-size:1.125rem;line-height:1.2;}}@media(min-width: 61.25rem){.css-g0owdm{font-size:1.25rem;line-height:1.2;}}These Easy Easter Cake Recipes Are Holiday-Perfect, 21 Chocolate Easter Eggs That Are to Dye For, This $20 Stopper Keeps Wine Fresh For Over a Week, 50 Breakfast in Bed Ideas for Mother's Day, Cornmeal Butter Biscuits with Chive Butter, Creole Shrimp Caesar Salad with Cheesy Croutons. Ive made this a number of times now, and its a hit with everyone whos tried it. This salad was a perfect counter balance for the spicy meal! I tried this recipe for a small gathering of five yesterday, it went down really well with everyone. Thinly slice 1 cucumber and 1 lemon to measure 1/3 cup slices each; set both aside for garnish. Made this last night and it was so refreshing. Juice the remaining lemons to yield 1 cup juice. Tap the colander against the sink to release excess water, then transfer the cucumbers to a clean dish towel. Trim the ends of the cucumbers, halve lengthwise, and scoop out the seeds. Cover and let stand in the refrigerator for at least 20 minutes to allow the flavors to marry. Omnivore. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. All you recipes are great! Required fields are marked *. It also dissolves quickly in the above foods and drinks. Take care everyone in these strange times. Made with crunchy, zebra-striped peeled cucumbers, sweet red onions and a white balsamic vinaigrette, this salad is light and bright, and perfect for warm summer days. Muddle with a large wooden spoon or cocktail muddler to release the cucumber juice and infuse it with the mint and sugar. I commend you on the thorough steps, great photos, and the inclusion of wonderful mint to the recipe. Bread enthusiast. There is hidden gluten in many foods; if you're following a gluten-free diet or cooking for someone with gluten allergies, always read the labels of your ingredients to verify that they are gluten-free. Just made it and am enjoying the first glass over ice. Add the liquid to a large serving pitcher. 2 c.. blanco tequila You can find my name under the recipe title. Your email address will not be published. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I was going to make this for dinner but made it during lunch and its all gone. Here are three reasons why you should make your own lemonade at home: Ready to learn how to make homemade lemonade with cucumber and mint? Cook, stirring occasionally, until the sugar is completely Read more. Hi Carol, flat-leaf parsley would work as a replacement for the mint. Weve got you covered: Please leave a rating in the recipe card.Follow us onInstagram, Tiktok, or Pinterest for more recipes! Wish the recipe had specified large cucumbers. In watching the video there is just the lemon juice used to make the syrup. Its my mission to bring you the BEST recipes your whole family will love! In a medium bowl, toss the cucumbers, onions, white wine vinegar, olive oil, vegetable oil, sugar, pepper and mint. Im trained in Food Science & recipe development. I made it four times in the last two weeks! If you buy from a link, we may earn a commission. Combine water, sugar and lemon juice in a pitcher or large container with a cover. Hearst Magazine Media, Inc. All Rights Reserved. The lemonade lasts for 3 days before the lemon loses its acidity; the cucumber/mint juice willlast for a day or two before the mint starts to turn brown. Place the pulp in a strainer over a bucket, and press out the juice. WebPrevious post. 8-inch Fine Mesh Strainer:https://amzn.to/1P0SNHC Did you forget? Allrightsreserved. Found a patch of mint growing in the garden of this old/new to us house and was so happy to go pick it. Add the juice to the bowl with the chopped cucumber. 2 tablespoons extra virgin olive oil, plus more to taste. I never scrape the seeds out for other cucumber salad recipes or treat the cukes with salt. Fresh Lemonade 2 cups fresh lemon juice 1/3 cup sugar 1/2 cup water Instructions Pulse 1 English Cucumber, chopped, and mint in a mini-prep food processor, food processor or a magic bullet Blend until smooth Strain through a fine mesh sieve into a pitcher ( I used a spouted measuring cup ), pressing the solids with the back of a spoon. Such an easy recipe and so delicious. Heres what Ive discovered: Its my mission to bring you the BEST recipes your whole family will love! Made this last night for guests in my summer home on the island of Crete..huge success and a nice change from the traditional Greek salad. I'd love to know how it turned out! https://andrewzimmern.com/recipes/cucumber-mint-lemonade. so good! You list red onion in your ingredients but fail to follow up with process for adding to salad. I love them because I just want something I can follow to a T and trust it will be great. I absolutely love this salad. In addition to salting the cucumbers, theres one more step I encourage you not to skip, as I was inclined to: soaking the sliced scallions in ice water for 20 minutes. Combine 1 cup sugar and 1 cup of the water in a small saucepan and bring to a boil. Next time I think Ill try adding fried cubes of halloumi cheese before serving! Had to lookYupits your recipe Used Mango White Balsamic vinegar and Persian Lime olive oil (So I omitted the sugar) and it was fantastic. Add the chopped cucumber to a large sauce pot. My new favorite cucumber recipe! Stay cool! The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user. And there will be a lot of next times for this yummy side dish. 1-Quart Measuring Cup:https://amzn.to/1exHDgL One-Pot Lemon-Dill Chicken With Rice & Peas Will Be Your New Go-To. Web cup packed fresh mint leaves 4 cups cold water, divided Directions Step 1 Thinly slice 1 cucumber and 1 lemon to measure 1/3 cup slices each; set both aside for garnish. Puree the mint leaves and cucumber juice together in a blender. So great to hear all of this, Frank! What else can you ask for? We use cookies to optimize our website and our service. thank you! Add cucumber, lemon, mint sprigs, maple syrup and 2 tablespoons of water to a blender and blend until pured. I prefer the sparkling water. Stir in the vinegar and onion and refrigerate for 10 minutes, then serve. Just discovered your blog and enjoy it immensely and look forward to more! Thank you Ali for one of Joshuas best recipes (his book is fabulous, by the way). Meanwhile, soak the red onions in a small bowl of ice Slice the cucumbers and toss them with salt in a colander. drinking liquids with sugar is something to be very careful about. Directions. Place a sieve/strainer over a bowl and use the back of a wooden spoon to force the pulp through the strainer (not all of it but get all the cucumber juice from the pulp). I used to have leftover cucumbers just going to waste from not using it all in other recipes. Pour the cucumber mixture into a blender and blend until smooth, about 20 seconds. Required fields are marked *. Yes, and its available in most grocery stores (sometimes as spearmint) in dmall, ready-made packages. Its light and crunchynice alternative to heavier sides like potato salad, pasta salad, etc. Love lemonade? I tasted this as I made it and wasnt over the moon about it. Chicken Fried Deer with Cream Gravy and Ashed Potatoes, Cast Iron Blackened Steelhead with Grilled Baby Gem Lettuce. Combine all lemonade base ingredients in a bucket. What a cool and refreshing beverage. Chop half of the cucumber. Overall its a simple salad, but the key to success with this salad is following the method, which most critically calls for salting the cucumbers and letting them drain for 30 minutes before dressing. Add salt to taste; then add olive oil. Next post. Stir in sugar and honey until dissolved. Pour the lemon juice, simple syrup, and remaining 6 cups of water into the pitcher and mix with a large spoon until well combined. I also give this a 3 star rating, because I didn't particularly like the mix of lemon, mint and cucumber. Let stand 20 minutes. It is fresh and light. Sometimes the flavor of olive oil alone can overpower so I like to cut it with a milder tasting oil. Pour the dressing over the salad and toss well. It was okay. This was so easy to put together a salad with bright color and taste! Cook, stirring occasionally, until the sugar is completely dissolved (about 5-7 minutes). Pour over cucumbers and toss to coat. Pink Lemonade. Now, Im cooking for my family and sharing all my tested & perfected recipes with you here! Add 1/2 sliced cucumber to pitcher. What Happens to Your Body When You Eat NutsEveryDay. Enjoy! Was headed to a dinner party where Indian cuisine was on the menu. Turns out these are the foods I like sweetened: It is my go-to cucumber salad, and once you try it, youll understand why. Buddy Valastro Spins the Cinnamon Roll Into a Giant Cake! . If you dont have a go-to cucumber salad in your repertoire or even if you do you must give this recipe a try. Regarding this recipe, I wonder if I can add a grain to this to bulk it up, like farro or quinoa? In a large serving bowl, combine the chopped lettuce, tomatoes, cucumber, onion, radish, mint, optional parsley and feta, and toasted pita. Add to the lemonade base. BTW youre recipes are always spot on. All you need is 5 ingredientsaside from pantry staples like salt, pepper and oilto make one of these delicious meals. More to come! Comment Yes or No If youre sensitive to raw onions, soaking them in water is essential to avoid tummy pains. Combine all lemonade base ingredients in a bucket. Just fished making this again. Learn how your comment data is processed. Making this tomorrow!. Use a teaspoon to scrape out the seeds, then cut into thin slices. 1/4 serrano pepper, very thinly sliced, or to taste. You will need 1 1/3 cup of cucumber Read my full disclosure policy. Perhaps the most famous mint cocktail is the mojito - a classic blend of lime, mint, sugar and rum, topped up with soda water. Dottie, Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. Water is added after the cucumber and mint leaves are strained out and the syrup is added to a pitcher in which it will be chilled. Nutrition Facts 3/4 cup: 113 calories, 9g fat (1g saturated fat), 0 cholesterol, 403mg sodium, 7g carbohydrate (4g sugars, 2g fiber), 2g protein. Toss with the salt, and let stand 15-30 minutes (or place in the fridge overnight for a couple of hours) to help them release a little liquid. Thank you! Ive been able to keep off 27 lbs. It paired perfectly with the chicken Tikka masala we made with your recipe! Taste. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Cucumber is also a source of vitamin C, vitamin K, and magnesium. Preparation. Cucumber and mint water is refreshing, hydrating, and detoxifying. Pure the mint leaves and cucumber juice Save my name, email, and website in this browser for the next time I comment. So glad you liked it:), Love this recipe. I didnt have fresh mint leaves, but I did have some dries mint flakes on hand, and it turned out great!! Trim the radishes and slice them thinly. Taste. Let drain in the sink for at least 30 minutes. WebPrevious post. Theyre also slightly sweeter with fewer seeds. Kathleen D. Can small amount of dried mint be substituted if fresh isnt available? I just made a fresh batch of this lemonade. Blend until the sugar has completely dissolved into the liquid. Perfect for summer and BBQs. Then remove the pan from heat and cool the syrup at room temperature or in the refrigerator, which takes about 15 minutes. Cake Boss Buddy Valastro shares his fun, beautiful + delish giant cinnamon roll cake topped with the classic white icing. Hope that helps! Strain into 2 tall glasses, add about cup of ice to each glass and top each drink with seltzer. Serve in glasses over ice. Whisk by hand until the sugar is dissolved. Theres nothing better than a chilled glass of cucumber mint lemonade on a hot day. Stir well. Thanks for another awesome recipe! This, I would argue, is the difference between making a good and a great cucumber salad, regardless of the seasonings you are using. 20 Healthy 5-Ingredient Dinners in 30 Minutes or Less. Would I need to make any other alterations if I did that? So wonderful to hear this, Alyson! Oh Yay! Add the ice. So easy . Im confused on the water. Honey is less refined and offers more nutrients then white sugar,which makes it a higher quality choice when it comes to sugar. The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. Pour the lemon juice, simple syrup, and water into the pitcher and mix with a large spoon until well combined. Peruvian Pisco Sour 2023 Andrew Zimmern. Dice the cucumbers and place in a bowl. Lives up to its billing. Instructions Add the diced cucumber and peeled lemons together with the mint leaves and agave syrup to a powerful blender or food processor. Add the water and blend until smooth to your liking. ( If using a food processor you might want to strain it at this point. Rachael shares her chili-spiced ground chicken cheeseburger mashup with blue cheese sauce + Buffalo sauce. This cucumber lemonade is a spa-in-a-glass! Rachael Ray is a trademark owned by Ray Marks Co. LLC. Let them sit in the sink for about 30 minutes to drain the water out. Hope you like it! It was great and had an extra layer of flavor! Webdirections. Your support means a great deal to me. They sold different flavors of lemonade but the cucumber and mint was always my favorite. Save my name, email, and website in this browser for the next time I comment. This super-easy, one-pot chicken, rice and peas dish with a yogurt, dill + lemon marinade will be your new go-to. Drinking beverages made with cucumber and mint may be helpful for digestion. As always, thank you! These Easy Easter Cake Recipes Are Holiday-Perfect, Your Privacy Choices: Opt Out of Sale/Targeted Ads. Here are our tips for storing this beverage: Looking for more lemonade recipes? Place the pulp in a fine mesh strainer over a bowl, and press out the juiceor let sit overnight. This recipe is made alcohol-free as a mocktail, but you can make it a cocktail by adding 1 ounce (30 milliliters) of your favorite spirit. Add this to a blender with the lemon juice, mint, honey, and some water. Or are there other vegetable sides that you would recommend to pair with the chicken tikka masala? Adapted from Joshua McFaddens Six Seasons, a favorite cookbook. Cannot wait to make them when the kids visit. Is there such a thing as just mint? Step 2: Once its blended, strain it to remove any large remaining pieces. Strain lemonade through a fine mesh strainer and discard the remains. English cucumber, chopped, plus slices for garnish. Re making it ahead: you can soak the scallions in ice water hours in advance, slice the red onion in advance, too. Toss in the mint and dill and taste, adding more lemon, vinegar, salt, or pepper if you feel the salad needs it. I recently was recommended the cucumber mint lemonade while dining out, so searched for a recipe on line. Its truly one of the best summer salad recipes I make. Made per the recipe except I used Vidalia onion, didnt soak it and I made half the recipe. Hi Carol, This is really best eaten the day its made because the cucumbers will get a bit soggy the longer they sit. The kids love it and it is so fresh and delicious, the mint really changes the cucumber flavor along with the red onion. It comes from Joshua McFaddens Six Seasons, one of my favorites, and with one bite, youll understand why: its crisp and cool, loaded with herbs, perfectly spicy with a nice acidic bite. Slice the cucumbers into 1/8 thick rounds or half moons and add to the quinoa. We love your Chicken Tikka Masala and would like to try this too. The lemon and mint are both so assertive that it was off-putting for me. Thanks for the notes re red onion and seeding . Here's what the research says about this nutritious and versatile type of food. Add filtered water to the lemonade and pop in the fridge until you are ready to enjoy. I edited the instructions, so its accurate now. Your email address will not be published. Nigella Lawsons Dense Chocolate Loaf Cake (with, If you have struggled to get your Detroit-style pi, I learned to make Thai chicken curry while working, The New Basics Puttanesca Sauce: so easy and so go, If youve never made @inagarten s vodka sauce, This pantry tomato soup, made with canned tomatoes. Just delicious. I never have leftovers as I usually buy them just to make this salad. Just what I was looking for. If you loved this recipe please leave a comment and star rating below. Add cucumber and mint and stir to combine. Place two oven-safe dishes on your work surface. This salting step draws out the moisture of the cucumbers, priming them to receive the dressing, which in this case is a simple mix of white balsamic vinegar and olive oil. I find that American recipes use a lot more sugar and salt than we do so I adjust accordingly, but this recipe was spot on. I added farro and followed your suggestion! Thank you Jen. The advantage is that theyre typically wrapped in plastic instead of waxed to protect the skin and keep moisture in, so you dont need to peel them. Thanks! Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. That way you can do just a few drops at a time. Stir well. By signing up, I agree to the Terms & to receive emails from the Rachael Ray show. Coarsely chop the remaining cucumber to yield about 3 cups; place in a medium bowl. But now that Ive told you that, I also want to remind you that even with weight loss as a goal, there is always room for some pure deliciousness (thats what I call fun food!)! What kind of mint is used? Instructions. TOOLS I USED IN THIS VIDEO: 1/4. Thank you! Add pepper, pepper flakes, and vinegar to taste. All trademarks, copyright and other forms of intellectual property are property of their respective owners. Delicious! for the last 3 years, so I agree that Place Roughly slice into small chunks. So good! Im a Registered Dietitian Nutritionist living in Zionsville, IN. Slice the cucumbers into a variety of shapes, or simply slice thinly on the bias to create half moons. If so, what would be your recommended amount? Didnt realize English cucumbers vary so much in size. Thank you for sharing, Had this delicious drink at Grand Lux and I want to make it at home thanks for sharing . Im making it again this weekend for a July 4th picnic because its been requested! I never mind the bite of a raw scallion, so the compelling reason for me to take this extra measure is for the crispness, or rather, the enduring crispness: scallions tend to get a little tired once dressed, but the ice water bath helps them retain their crispness, which is perhaps why this salad tastes so incredibly refreshing. I would have never thought to use dried mint leaves thanks for sharing that tip! Keywords: classic, cucumber, salad, simple, scallions, mint, dried chiles, Tag @alexandracooks on Instagram and hashtag it #alexandracooks. Drain or pat dry. I didnt find doing so to be an improvement and it was a lot of fuss. A hint of mint adds a cooling backdrop. Ive halved and quartered this recipe easily. Hope you enjoy! You can make cucumber and mint drinks by combining them with lemon and sparkling water for lemonade! Subscribe to get new recipes + tips via email plus my BONUS smoothie making guide! The technical storage or access that is used exclusively for anonymous statistical purposes. Get access to articles and unique recipes created only for Andrews Substack community. How to Make Cucumber Mint Lemonade. Strain through a fine-mesh sieve into a pitcher; discard solids. Ive been making this salad almost every week. Pink Lemonade (Frozen Concentrate, with Water), While Lemonade (Frozen Concentrate, with Water), Cola or Pepper Soda (with Caffeine, with Aspartame). 1 pound cucumbers (about 2 medium), divided, 2023 EatingWell.com is part of the Allrecipes Food Group. The data is calculated through an online nutritional calculator, Edamam.com. Tap the cucumber-filled colander on the base of the sink to release any excess water. Meanwhile,temper the red onions by soaking them in ice water for about ten minutes to tame their bite. I like to use English cucumbers, which are also called seedless, European, burpless, or hothouse cucumbers, as opposed to regular cucumbers. Remove and discard rosemary. If making own lemonade. I wasnt sure if the cucumber would put them off but it was a winner. :)) and a pleasure to eat! , Awww, Blair, thanks so much! So good. This step not only tempers their bite, but also makes them especially crisp. If you like shallots or chives, feel free to add them. Step 2 My neighbour has mint in his garden and I help myself whenever I need to. Peel the cucumbers: for visual appeal, peel the skin in alternating stripes. All the flavors had time to come together and it was so good. Whisk together yogurt, lemon juice, sugar, cumin and mint. You can definitely get away with 12 hours, but Id try to avoid storing it for much longer than that. Add the simple syrup or agave to sweeten. Think again! Peel the cucumbers and slice them down the middle. Place the cucumbers in a colander and toss with 1 teaspoon kosher salt. Please reach out to info@saladandgo.com I must have made this over a dozen times since the summer. I also use more mint. Is this information inaccurate or incomplete? Cheers! All Right Reserved. In a blender, combine the lemon juice, water, mint and sugar. Step Subscribers get 30% off of a Shun knife.

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