Place them in a slow cooker. If you simply cannot stand chunks in your smooth mash, feel free to strain the shallots and herbs out of your butter before uniting with the cooked potatoes. Find the exact toyota tacoma method wheels; madonna university nursing transfer; monica rutherford maryland; bulk billing psychologists; vero beach police department records From there, you want to avoid overcooking and overmashing the potatoes to keep gumminess at bay. Sprinkle some bread crumbs over the dish to add some flavor. This is a simple seasoning, but utterly game-changing! While most popular as an actor in the 1930s and 40s, as a comedian in the 60s, he also worked with the likes of Bill Cosby and Carl Reiner. For example, phone #: 123-333-4567. @keyframes _1tIZttmhLdrIGrB-6VvZcT{0%{opacity:0}to{opacity:1}}._3uK2I0hi3JFTKnMUFHD2Pd,.HQ2VJViRjokXpRbJzPvvc{--infoTextTooltip-overflow-left:0px;font-size:12px;font-weight:500;line-height:16px;padding:3px 9px;position:absolute;border-radius:4px;margin-top:-6px;background:#000;color:#fff;animation:_1tIZttmhLdrIGrB-6VvZcT .5s step-end;z-index:100;white-space:pre-wrap}._3uK2I0hi3JFTKnMUFHD2Pd:after,.HQ2VJViRjokXpRbJzPvvc:after{content:"";position:absolute;top:100%;left:calc(50% - 4px - var(--infoTextTooltip-overflow-left));width:0;height:0;border-top:3px solid #000;border-left:4px solid transparent;border-right:4px solid transparent}._3uK2I0hi3JFTKnMUFHD2Pd{margin-top:6px}._3uK2I0hi3JFTKnMUFHD2Pd:after{border-bottom:3px solid #000;border-top:none;bottom:100%;top:auto} Mashed potatoes,I love you so much it hurts. Mallory: "Good for corn subsidies" Cheryl: "what are you Earl Butz?" ._38lwnrIpIyqxDfAF1iwhcV{background-color:var(--newCommunityTheme-widgetColors-lineColor);border:none;height:1px;margin:16px 0}._37coyt0h8ryIQubA7RHmUc{margin-top:12px;padding-top:12px}._2XJvPvYIEYtcS4ORsDXwa3,._2Vkdik1Q8k0lBEhhA_lRKE,.icon._2Vkdik1Q8k0lBEhhA_lRKE{border-radius:100%;box-sizing:border-box;-ms-flex:none;flex:none;margin-right:8px}._2Vkdik1Q8k0lBEhhA_lRKE,.icon._2Vkdik1Q8k0lBEhhA_lRKE{background-position:50%;background-repeat:no-repeat;background-size:100%;height:54px;width:54px;font-size:54px;line-height:54px}._2Vkdik1Q8k0lBEhhA_lRKE._1uo2TG25LvAJS3bl-u72J4,.icon._2Vkdik1Q8k0lBEhhA_lRKE._1uo2TG25LvAJS3bl-u72J4{filter:blur()}.eGjjbHtkgFc-SYka3LM3M,.icon.eGjjbHtkgFc-SYka3LM3M{border-radius:100%;box-sizing:border-box;-ms-flex:none;flex:none;margin-right:8px;background-position:50%;background-repeat:no-repeat;background-size:100%;height:36px;width:36px}.eGjjbHtkgFc-SYka3LM3M._1uo2TG25LvAJS3bl-u72J4,.icon.eGjjbHtkgFc-SYka3LM3M._1uo2TG25LvAJS3bl-u72J4{filter:blur()}._3nzVPnRRnrls4DOXO_I0fn{margin:auto 0 auto auto;padding-top:10px;vertical-align:middle}._3nzVPnRRnrls4DOXO_I0fn ._1LAmcxBaaqShJsi8RNT-Vp i{color:unset}._2bWoGvMqVhMWwhp4Pgt4LP{margin:16px 0;font-size:12px;font-weight:400;line-height:16px}.icon.tWeTbHFf02PguTEonwJD0{margin-right:4px;vertical-align:top}._2AbGMsrZJPHrLm9e-oyW1E{width:180px;text-align:center}.icon._1cB7-TWJtfCxXAqqeyVb2q{cursor:pointer;margin-left:6px;height:14px;fill:#dadada;font-size:12px;vertical-align:middle}.hpxKmfWP2ZiwdKaWpefMn{background-color:var(--newCommunityTheme-active);background-size:cover;background-image:var(--newCommunityTheme-banner-backgroundImage);background-position-y:center;background-position-x:center;background-repeat:no-repeat;border-radius:3px 3px 0 0;height:34px;margin:-12px -12px 10px}._20Kb6TX_CdnePoT8iEsls6{-ms-flex-align:center;align-items:center;display:-ms-flexbox;display:flex;margin-bottom:8px}._20Kb6TX_CdnePoT8iEsls6>*{display:inline-block;vertical-align:middle}.t9oUK2WY0d28lhLAh3N5q{margin-top:-23px}._2KqgQ5WzoQRJqjjoznu22o{display:inline-block;-ms-flex-negative:0;flex-shrink:0;position:relative}._2D7eYuDY6cYGtybECmsxvE{-ms-flex:1 1 auto;flex:1 1 auto;overflow:hidden;text-overflow:ellipsis}._2D7eYuDY6cYGtybECmsxvE:hover{text-decoration:underline}._19bCWnxeTjqzBElWZfIlJb{font-size:16px;font-weight:500;line-height:20px;display:inline-block}._2TC7AdkcuxFIFKRO_VWis8{margin-left:10px;margin-top:30px}._2TC7AdkcuxFIFKRO_VWis8._35WVFxUni5zeFkPk7O4iiB{margin-top:35px}._1LAmcxBaaqShJsi8RNT-Vp{padding:0 2px 0 4px;vertical-align:middle}._2BY2-wxSbNFYqAy98jWyTC{margin-top:10px}._3sGbDVmLJd_8OV8Kfl7dVv{font-family:Noto Sans,Arial,sans-serif;font-size:14px;font-weight:400;line-height:21px;margin-top:8px;word-wrap:break-word}._1qiHDKK74j6hUNxM0p9ZIp{margin-top:12px}.Jy6FIGP1NvWbVjQZN7FHA,._326PJFFRv8chYfOlaEYmGt,._1eMniuqQCoYf3kOpyx83Jj,._1cDoUuVvel5B1n5wa3K507{-ms-flex-pack:center;justify-content:center;margin-top:12px;width:100%}._1eMniuqQCoYf3kOpyx83Jj{margin-bottom:8px}._2_w8DCFR-DCxgxlP1SGNq5{margin-right:4px;vertical-align:middle}._1aS-wQ7rpbcxKT0d5kjrbh{border-radius:4px;display:inline-block;padding:4px}._2cn386lOe1A_DTmBUA-qSM{border-top:1px solid var(--newCommunityTheme-widgetColors-lineColor);margin-top:10px}._2Zdkj7cQEO3zSGHGK2XnZv{display:inline-block}.wzFxUZxKK8HkWiEhs0tyE{font-size:12px;font-weight:700;line-height:16px;color:var(--newCommunityTheme-button);cursor:pointer;text-align:left;margin-top:2px}._3R24jLERJTaoRbM_vYd9v0._3R24jLERJTaoRbM_vYd9v0._3R24jLERJTaoRbM_vYd9v0{display:none}.yobE-ux_T1smVDcFMMKFv{font-size:16px;font-weight:500;line-height:20px}._1vPW2g721nsu89X6ojahiX{margin-top:12px}._pTJqhLm_UAXS5SZtLPKd{text-transform:none} Listen, real talk: At the end of the day, instant mashed potatoes are never going to be the same as their scratch-made siblings (less flavorful, curiously smooth). Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Set the Crock Pot on low for 6-7 hours. In a extra large bowl, combine cooked potato and 2 cups of the powdered sugar until blended (at this point it will be very loose.) Too many times! Stir in the juice from lemon and remove the pan from the stove. Bright, creamy, aromatic, and flecked with wine-soaked shallots, this is the perfect side dish to a classic roast chicken. I, like Ma, had always assumed those little baggies contained none of the actual vegetable they were masquerading as. The line"Shit, if this is gonna be that kind of party, I'm gonna stick my . Add milk as needed to thin the potatoes. Once bubbling away, remove from heat, add 1 cup instant mashed potatoes (2 oz. Turn the heat up to high, bring to simmer and let it simmer for 1 minute (to cook out the wine a bit). Peel the potatoes prior to cooking (otherwise they'll be too hot to handle), and boil them until they're soft but not yet dissolving in the pot. It's three things: first, a tight pussy; second, loose shoes; and third, a warm place to shit. Goggle-eyed comedian Mantan Moreland is most famous for being chauffeur Birmingham Brown in the Charlie Chan movies, for his supporting role as one of Lucifer Jr.s idea men in Vincente Minnellis all-black musical Cabin in the Sky, and for playing the hapless mailman in the sick humor cult favorite, Spider Baby. Add the half and half and chipotle chile powder, cinnamon, nutmeg, and remaining 3 teaspoons salt. It starts a bit slow, but stay with it. Nina Hagens Nunsexmonkrock: Greatest (and weirdest) unsung masterpiece of the postpunk era? Bring to a boil and boil for 5-10 minutes, until potatoes easily break apart with a fork or a butter . The lineShit, if this is gonna be that kind of party, Im gonna stick my dick in the mashed potatoes!is (inexplicably) hilarious on its own, but heres the entire routine from Mantan Morelands album That aint my finger! Drain the water completely. ._1x9diBHPBP-hL1JiwUwJ5J{font-size:14px;font-weight:500;line-height:18px;color:#ff585b;padding-left:3px;padding-right:24px}._2B0OHMLKb9TXNdd9g5Ere-,._1xKxnscCn2PjBiXhorZef4{height:16px;padding-right:4px;vertical-align:top}.icon._1LLqoNXrOsaIkMtOuTBmO5{height:20px;vertical-align:middle;padding-right:8px}.QB2Yrr8uihZVRhvwrKuMS{height:18px;padding-right:8px;vertical-align:top}._3w_KK8BUvCMkCPWZVsZQn0{font-size:14px;font-weight:500;line-height:18px;color:var(--newCommunityTheme-actionIcon)}._3w_KK8BUvCMkCPWZVsZQn0 ._1LLqoNXrOsaIkMtOuTBmO5,._3w_KK8BUvCMkCPWZVsZQn0 ._2B0OHMLKb9TXNdd9g5Ere-,._3w_KK8BUvCMkCPWZVsZQn0 ._1xKxnscCn2PjBiXhorZef4,._3w_KK8BUvCMkCPWZVsZQn0 .QB2Yrr8uihZVRhvwrKuMS{fill:var(--newCommunityTheme-actionIcon)} But because an ounce of prevention is worth a pound of cure, we've also gathered together a foolproof strategy for avoiding gummy mashed potatoes in the first place. After making mashed potatoes using a variety of potatoes, we truly believe that the combination makes the best, mashed potatoes. My Blog. Its important to cook them starting from room temperature water, and slowly cook it through. Another easy option would be to transfer the cooled mashed potatoes directly to a container or large freezer bag, and store in the freezer. Wtf is this bullshit . It's available on Ive watched it a lot. Bring a large pot of water, filled with diced potatoes and a heaping tablespoon of salt, to a boil. Rarely does that actually happendo yooouuuu want to spend an hour at the end of your workday peeling and scrubbing spuds?and whats left is a sack of scary-looking sprouted potato children that Im sure are plotting to poison me while I sleep. Easily move forward or backward to get to the perfect clip. Rinse under hot running water and drain. You can also find it on Amazon. Mallory "You say that like its a bad thing" (FyI Earl Butz is a Sec of Agriculture known for two things, corn subsidies and racism so it makes sense Mallory would be okay with him). Over our many years of experience in the plumbing business, we have been providing a variety of services for many people, always meeting their needs and exceeding their expectations. 'Someone dared me it wasn't my idea they made me do it oh God my willy is corroding it's going to fall off oh God help meee' he screamed in panic. All rights reserved. Blog. This will make it easier for the potatoes to absorb them, especially when they are warmer. 3. Youll notice the florets cling to the stem-like tree branches. If you made this recipe, snap a pic and hashtag it. Drain out the water using a colander and return the cauliflower to the pan. After years of working in professional kitchens, Lindsay traded her knives in for the pen. Microwave Place a portion in a microwave-safe bowl, cover, and microwave at 50 percent power for about 5 minutes, stirring occasionally, until theyre heated through. Press question mark to learn the rest of the keyboard shortcuts. yellow miso, and tsp. Pop in a pot of cold salted water and bring to a boil. Thats the magic of Shio Koji! Instead of discarding the stem, we like to include it in the mash. Add more butter, cream, and seasoning as needed. Throw in 2 Tbsp. I use about 1 tablespoon salt. What if architecture was like web design? Give the liquid a good whisk (to meld the butter, garlic, and miso) and add 2 oz. Repeat 1-2 times to wash away excess starch. The game changers in this recipe are dry white wine and peppy lemon juice, which lend some much needed acidic brightness; a smattering of fresh herbs and shallots for added complexity; and butter, for, well, butteriness. Place potatoes in Instant Pot. If you've already gone too far with your food processor or masher and you don't have the time or the potatoes to start over, transform the potatoes into a gratin instead: spread a thin layer across a baking dish; top with butter, cheese, and breadcrumbs; and bake to form a crispy top. Cook the potatoes until tender, about 15 minutes (I usually cover the lid, slightly ajar, so water won't evaporate too fast. Start by removing the woody stem base so the cauliflower sits flat when you place it stem-side down. And the cream takes the texture to new glossier heights. All opinions are 100% honest and completely my own. Call us at (425) 485-6059. Taste of Home is America's #1 cooking magazine. Rich & Creamy Mashed Potatoes It's a cinch to jazz up instant mashed potatoes with sour cream and cream cheese, then cook and serve them from a slow cooker. Creamy Mashed Potatoes with Shio Koji , (2 large potatoes should be about 1 lb), kosher salt (Diamond Crystal; use half for table salt), (for boiling potatoes; use it when you do not use Shio Koji), heavy (whipping) cream (36% or more milkfat), (you can replace it with tsp kosher/sea salt). stick my d in the mashed potatoes go hogs. Higher starch Russets are always a classic choice. Seemingly convinced, Mom then asked: Okay, but how do the potatoes taste? My answer: That depends on what you do with them. Andstay in touch with me onFacebook,Pinterest,YouTube, andInstagram. par | Juil 2, 2022 | mitchell wesley carlson charged | justin strauss net worth | Juil 2, 2022 | mitchell wesley carlson charged | justin strauss net worth Mix with an electric mixer until smooth and creamy. You canalso freeze them for a month in an airtight container or freezer bag. Peel and cut the potatoes. Transfer to a pot of cold water to soak for 2-3 minutes. Place pot on your stove and turn heat to high. Heavily salt the water. Add salt in the water as the starch in the potatoes will absorb it, which gives you more flavorful potatoes (similar concept to boiling pasta). This dough does dry fairly fast, so work quickly. I was wondering what those scenes were referencing. ._3oeM4kc-2-4z-A0RTQLg0I{display:-ms-flexbox;display:flex;-ms-flex-pack:justify;justify-content:space-between} Meanwhile, heat the milk in a small saucepan over medium-high. I was lying on the patio, watching the trails of cigarette smoke writhe round and finally cover the stars, I had reached the plateau of absolute peace with your surroundings, when you are too tired to go on, but can't bear the thought of bidding your final farewells to the evening. The top notch tools and professional grade products, parts, and materials we use, combined with our substantial experience in the business, guarantees the quality work and results you deserve. perry high school football record. Pour the warm butter mixture over the mash and fold gently with a silicone spatula to combine. Meanwhile, in a saucepan, heat the butter, heavy cream, and shio koji over medium-low heat. Add salt, put the lid on top of the Instant Pot, and turn to close the lid. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. .LalRrQILNjt65y-p-QlWH{fill:var(--newRedditTheme-actionIcon);height:18px;width:18px}.LalRrQILNjt65y-p-QlWH rect{stroke:var(--newRedditTheme-metaText)}._3J2-xIxxxP9ISzeLWCOUVc{height:18px}.FyLpt0kIWG1bTDWZ8HIL1{margin-top:4px}._2ntJEAiwKXBGvxrJiqxx_2,._1SqBC7PQ5dMOdF0MhPIkA8{vertical-align:middle}._1SqBC7PQ5dMOdF0MhPIkA8{-ms-flex-align:center;align-items:center;display:-ms-inline-flexbox;display:inline-flex;-ms-flex-direction:row;flex-direction:row;-ms-flex-pack:center;justify-content:center} ). As J. Kenji Lpez-Altexplainsin his bookThe Food Lab (Mr. JOC and I love this book for cooking science reference), after draining the water, quickly rinse boiled potatoes with hot water to ensure even more starch is out of the way. My mom believes that potatoes should be boiled with skin on and then remove the skin while the potatoes are hot with your hands. Bring 2/3 cup water and 1 Tablespoon butter to a boil. Gather the ingredients. Pour the onion mixture into the slow cooker and place the beef cheeks on top. Once the potatoes are fork tender, drain them over a colander and return the potatoes to the warm pot on low heat. Mash until the potatoes are creamy. Every week I lug home a big ol bag of russet potatoes with the Very Good intentions of mashing them into creamy oblivion and covering a huge pile with a ladleful of stew and a dollop of sour cream. Cut each potato in half lengthwise and then cut into rough chunks, about 2 inches cubes. Yarn is the best search for video clips by quote. 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As the host lived on one of those english estates where being able to see your neighbours, even with the aid of a telescope, is considered to infer that you are poor (shudder at the very thought! .Rd5g7JmL4Fdk-aZi1-U_V{transition:all .1s linear 0s}._2TMXtA984ePtHXMkOpHNQm{font-size:16px;font-weight:500;line-height:20px;margin-bottom:4px}.CneW1mCG4WJXxJbZl5tzH{border-top:1px solid var(--newRedditTheme-line);margin-top:16px;padding-top:16px}._11ARF4IQO4h3HeKPpPg0xb{transition:all .1s linear 0s;display:none;fill:var(--newCommunityTheme-button);height:16px;width:16px;vertical-align:middle;margin-bottom:2px;margin-left:4px;cursor:pointer}._1I3N-uBrbZH-ywcmCnwv_B:hover ._11ARF4IQO4h3HeKPpPg0xb{display:inline-block}._2IvhQwkgv_7K0Q3R0695Cs{border-radius:4px;border:1px solid var(--newCommunityTheme-line)}._2IvhQwkgv_7K0Q3R0695Cs:focus{outline:none}._1I3N-uBrbZH-ywcmCnwv_B{transition:all .1s linear 0s;border-radius:4px;border:1px solid var(--newCommunityTheme-line)}._1I3N-uBrbZH-ywcmCnwv_B:focus{outline:none}._1I3N-uBrbZH-ywcmCnwv_B.IeceazVNz_gGZfKXub0ak,._1I3N-uBrbZH-ywcmCnwv_B:hover{border:1px solid var(--newCommunityTheme-button)}._35hmSCjPO8OEezK36eUXpk._35hmSCjPO8OEezK36eUXpk._35hmSCjPO8OEezK36eUXpk{margin-top:25px;left:-9px}._3aEIeAgUy9VfJyRPljMNJP._3aEIeAgUy9VfJyRPljMNJP._3aEIeAgUy9VfJyRPljMNJP,._3aEIeAgUy9VfJyRPljMNJP._3aEIeAgUy9VfJyRPljMNJP._3aEIeAgUy9VfJyRPljMNJP:focus-within,._3aEIeAgUy9VfJyRPljMNJP._3aEIeAgUy9VfJyRPljMNJP._3aEIeAgUy9VfJyRPljMNJP:hover{transition:all .1s linear 0s;border:none;padding:8px 8px 0}._25yWxLGH4C6j26OKFx8kD5{display:inline}._2YsVWIEj0doZMxreeY6iDG{font-size:12px;font-weight:400;line-height:16px;color:var(--newCommunityTheme-metaText);display:-ms-flexbox;display:flex;padding:4px 6px}._1hFCAcL4_gkyWN0KM96zgg{color:var(--newCommunityTheme-button);margin-right:8px;margin-left:auto;color:var(--newCommunityTheme-errorText)}._1hFCAcL4_gkyWN0KM96zgg,._1dF0IdghIrnqkJiUxfswxd{font-size:12px;font-weight:700;line-height:16px;cursor:pointer;-ms-flex-item-align:end;align-self:flex-end;-webkit-user-select:none;-ms-user-select:none;user-select:none}._1dF0IdghIrnqkJiUxfswxd{color:var(--newCommunityTheme-button)}._3VGrhUu842I3acqBMCoSAq{font-weight:700;color:#ff4500;text-transform:uppercase;margin-right:4px}._3VGrhUu842I3acqBMCoSAq,.edyFgPHILhf5OLH2vk-tk{font-size:12px;line-height:16px}.edyFgPHILhf5OLH2vk-tk{font-weight:400;-ms-flex-preferred-size:100%;flex-basis:100%;margin-bottom:4px;color:var(--newCommunityTheme-metaText)}._19lMIGqzfTPVY3ssqTiZSX._19lMIGqzfTPVY3ssqTiZSX._19lMIGqzfTPVY3ssqTiZSX{margin-top:6px}._19lMIGqzfTPVY3ssqTiZSX._19lMIGqzfTPVY3ssqTiZSX._19lMIGqzfTPVY3ssqTiZSX._3MAHaXXXXi9Xrmc_oMPTdP{margin-top:4px} This post may contain affiliate links. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. ), and gently fluff with a fork. Transfer the individual servings to a large freezer bag or container, and store them in the freezer. Add broth, olive oil, minced garlic, salt and pepper to pot. Add half of the butter, then pour in the broth. fbi maggie and omar first kiss. Sharing of this recipe is both encouraged and appreciated. Psst: Did you know you can use your Instant Pot as a steamer? You want to get the mash down to a temperature of under 70F. When a skewer goes through the potato easily, turn off the heat. If youre looking to take the classic side dish up a notch, this recipe is going to be your instant favorite. Cut potatoes in half lengthwise and then dice into 2-inch cubes. Si hoc legere scis nimium eruditionis habes, Jesus undoubtedly said this or something very like it, I want to be a dirty old man when I grow up, I'm trippin' my nut sack into a frenzy of dik play, Gone in Sixty Seconds - Theatre Quest Entries. nalc pastors available for call; stick my d in the mashed potatoes go hogs3 carat emerald cut diamond ring with baguettes .s5ap8yh1b4ZfwxvHizW3f{color:var(--newCommunityTheme-metaText);padding-top:5px}.s5ap8yh1b4ZfwxvHizW3f._19JhaP1slDQqu2XgT3vVS0{color:#ea0027} Extreme Record Collecting: Confessions of an analog vinyl snob, A long, rambling blog post about my Nico obsession (+ some astonishing, seldom seen TV performances). (2005) clip with quote I'm gonna stick my dick in the mashed potatoes! Any nut butter (peanut butter, sunflower butter, almond butter, etc. This happened to me a few weeks ago, and I was in the right company, so I did respond aloud, and everyone around me knew exactly what I was referring to: The Beastie Boys song, B-Boys Making with a Freak Freak, off the 1994 album, Ill Communication. Enjoy! Sign up to receive our FREE email series on Japanese cooking tips, and join the JOC community of 140,000 people. with 1 finely diced shallot or 1 Tbsp. Cooking advice that works. Instructions. Don't add anything else to them before adding them to your already watery mashed potatoes, and it'll thicken them up nicely. With Shio Koji, you can really keep the ingredients simple because the all-purpose seasoning alone will bring out so much depth of a dish. Nailing the dish starts with selecting the right potato: either one high in starch, like a tough-skinned russet, or waxy (like a thin-skinned, yellow potato). can charizard learn dragon breath in pokemon go; radio stations for sale washington state; porcelain smeltery sky factory 4; why did john aldridge leave liverpool; david mccann obituary; kamloops disappearance; trinity university dorm And literally I mean literally. stick my d in the mashed potatoes go hogs. Thank you toHikari Misofor sponsoring this post. Keep warm. Dont waste the excess dough you trim off! If you are not using Shio Koji, sprinkle a bit of salt into the water to season the potatoes. PERIOD. Stir in cream and 1 teaspoon salt. The flavor of stock-mashed potatoes was much more rich and robust than its competitor. 4. Using a spoon to create grooves and top with a slice of butter, chives, and more freshly ground black pepper. Then, cut the whole head of cauliflower into 2-inch slices. ._9ZuQyDXhFth1qKJF4KNm8{padding:12px 12px 40px}._2iNJX36LR2tMHx_unzEkVM,._1JmnMJclrTwTPpAip5U_Hm{font-size:16px;font-weight:500;line-height:20px;color:var(--newCommunityTheme-bodyText);margin-bottom:40px;padding-top:4px;text-align:left;margin-right:28px}._2iNJX36LR2tMHx_unzEkVM{-ms-flex-align:center;align-items:center;display:-ms-flexbox;display:flex}._2iNJX36LR2tMHx_unzEkVM ._24r4TaTKqNLBGA3VgswFrN{margin-left:6px}._306gA2lxjCHX44ssikUp3O{margin-bottom:32px}._1Omf6afKRpv3RKNCWjIyJ4{font-size:18px;font-weight:500;line-height:22px;border-bottom:2px solid var(--newCommunityTheme-line);color:var(--newCommunityTheme-bodyText);margin-bottom:8px;padding-bottom:8px}._2Ss7VGMX-UPKt9NhFRtgTz{margin-bottom:24px}._3vWu4F9B4X4Yc-Gm86-FMP{border-bottom:1px solid var(--newCommunityTheme-line);margin-bottom:8px;padding-bottom:2px}._3vWu4F9B4X4Yc-Gm86-FMP:last-of-type{border-bottom-width:0}._2qAEe8HGjtHsuKsHqNCa9u{font-size:14px;font-weight:500;line-height:18px;color:var(--newCommunityTheme-bodyText);padding-bottom:8px;padding-top:8px}.c5RWd-O3CYE-XSLdTyjtI{padding:8px 0}._3whORKuQps-WQpSceAyHuF{font-size:12px;font-weight:400;line-height:16px;color:var(--newCommunityTheme-actionIcon);margin-bottom:8px}._1Qk-ka6_CJz1fU3OUfeznu{margin-bottom:8px}._3ds8Wk2l32hr3hLddQshhG{font-weight:500}._1h0r6vtgOzgWtu-GNBO6Yb,._3ds8Wk2l32hr3hLddQshhG{font-size:12px;line-height:16px;color:var(--newCommunityTheme-actionIcon)}._1h0r6vtgOzgWtu-GNBO6Yb{font-weight:400}.horIoLCod23xkzt7MmTpC{font-size:12px;font-weight:400;line-height:16px;color:#ea0027}._33Iw1wpNZ-uhC05tWsB9xi{margin-top:24px}._2M7LQbQxH40ingJ9h9RslL{font-size:12px;font-weight:400;line-height:16px;color:var(--newCommunityTheme-actionIcon);margin-bottom:8px} You can create a low-carb replacement that tastes just as delicious by whipping up this cauliflower mash. Still, my control batch, when prepared according to the directions on the packetwith hot water, salt, and margarine or butterwas lackluster. .c_dVyWK3BXRxSN3ULLJ_t{border-radius:4px 4px 0 0;height:34px;left:0;position:absolute;right:0;top:0}._1OQL3FCA9BfgI57ghHHgV3{-ms-flex-align:center;align-items:center;display:-ms-flexbox;display:flex;-ms-flex-pack:start;justify-content:flex-start;margin-top:32px}._1OQL3FCA9BfgI57ghHHgV3 ._33jgwegeMTJ-FJaaHMeOjV{border-radius:9001px;height:32px;width:32px}._1OQL3FCA9BfgI57ghHHgV3 ._1wQQNkVR4qNpQCzA19X4B6{height:16px;margin-left:8px;width:200px}._39IvqNe6cqNVXcMFxFWFxx{display:-ms-flexbox;display:flex;margin:12px 0}._39IvqNe6cqNVXcMFxFWFxx ._29TSdL_ZMpyzfQ_bfdcBSc{-ms-flex:1;flex:1}._39IvqNe6cqNVXcMFxFWFxx .JEV9fXVlt_7DgH-zLepBH{height:18px;width:50px}._39IvqNe6cqNVXcMFxFWFxx ._3YCOmnWpGeRBW_Psd5WMPR{height:12px;margin-top:4px;width:60px}._2iO5zt81CSiYhWRF9WylyN{height:18px;margin-bottom:4px}._2iO5zt81CSiYhWRF9WylyN._2E9u5XvlGwlpnzki78vasG{width:230px}._2iO5zt81CSiYhWRF9WylyN.fDElwzn43eJToKzSCkejE{width:100%}._2iO5zt81CSiYhWRF9WylyN._2kNB7LAYYqYdyS85f8pqfi{width:250px}._2iO5zt81CSiYhWRF9WylyN._1XmngqAPKZO_1lDBwcQrR7{width:120px}._3XbVvl-zJDbcDeEdSgxV4_{border-radius:4px;height:32px;margin-top:16px;width:100%}._2hgXdc8jVQaXYAXvnqEyED{animation:_3XkHjK4wMgxtjzC1TvoXrb 1.5s ease infinite;background:linear-gradient(90deg,var(--newCommunityTheme-field),var(--newCommunityTheme-inactive),var(--newCommunityTheme-field));background-size:200%}._1KWSZXqSM_BLhBzkPyJFGR{background-color:var(--newCommunityTheme-widgetColors-sidebarWidgetBackgroundColor);border-radius:4px;padding:12px;position:relative;width:auto}

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